Bay Masala menu

Lamb Saagwala NZ$27.00

Lamb Kadhai NZ$27.00

Lamb Korma NZ$26.00

Diced lamb cooked in gravy of special nuts and mild spices.

Lamb Vindaloo NZ$26.50

Lamb Madras NZ$27.00

Lamb cooked with authentic spices from Madras, India.

Lamb Rogan Josh NZ$26.00

Lamb pieces cooked in a delicious blend of fragrant spices, flavours slowly cooked, and Kashmiri delicacy.

Balti Chicken Chilli NZ$24.99

Chicken bites battered. Served in hot and spicy sauce with onions and capsicum.

Scallop Delight NZ$24.99

Delicious scallop cooked to perfection in coconut cream, coriander, ginger, and garlic.

Chicken Kali Mirch NZ$24.99

Chicken pieces cooked with onions, cashew nut gravy and black pepper with cream.

Lamb Dalcha NZ$24.99

Diced lamb cooked with black lentils and kidney beans in tomato gravy.

Beef Korma NZ$27.00

Diced beef cooked in gravy of special nuts and mild spices.

Beef Kadhai NZ$26.00

Beef sautéed with thick pieces of onions, and capsicum slowly cooked in thick onion gravy and spices.

Beef Jalfrezi NZ$26.00

Beef cooked with vegetables, tomatoes, capsicum, and spices.

Beef Vindaloo NZ$26.00

Beef pieces cooked in authentic vindaloo gravy.

Beef Rogan Josh NZ$26.00

Beef pieces cooked in a delicious blend of fragrant spices, flavours slowly cooked, and Kashmiri delicacy.

Beef Saagwala NZ$27.00

Beef pieces simmered in spinach puree and cooked skilfully along with aromatic spices.

Beef Madras NZ$24.00

Beef cooked with authentic spices from Madras, India.

Mango Lassi NZ$6.50

Mango drink, with mango pulp, yoghurt, cream, and gulab jamun syrup.

Fanta Can (330 Ml) NZ$3.50

L&P Can (330 Ml) NZ$3.50

Sprite Can (330 Ml) NZ$3.50

Coke Can (330 Ml) NZ$3.50

Ginger Beer Bottle (375 Ml) NZ$6.50

Tandoori Roti NZ$4.00

Bread made from wholemeal and white flour.

Keema Naan NZ$6.00

Naan bread stuffed with lamb minced.

Paneer Kulcha NZ$6.00

Naan bread stuffed with cottage cheese and spices.

Chicken Naan NZ$6.50

Naan bread stuffed with chicken mince.

Bread Basket NZ$22.00

Set of tandoori roti, garlic naan, peshwari naan, and cheese naan.

Onion Kulcha NZ$6.00

Naan bread stuffed with sliced onions and spices.

Naan NZ$4.00

Bread cooked in tandoori oven.

Garlic Naan NZ$5.00

Naan bread with the touch of garlic.

Aloo Paratha NZ$6.00

Naan bread stuffed with cheese and potato mixture.

Peshwari Naan NZ$6.00

Naan bread stuffed with dried fruit and nuts.

Cheese Naan NZ$7.00

Naan bread stuffed with a cheese mixture.

Garlic And Cheese Naan NZ$8.00

Naan bread with the touch of garlic and stuffed with cheese mixture.

Palak Paneer NZ$21.00

Dry combination of spicy spinach and cottage cheese.

Malai Kofta NZ$21.00

Balls of cottage cheese, mashed potatoes cooked in nuts, and dry fruits.

Mixed Vegetables NZ$18.00

Seasonal vegetables cooked in ginger, garlic, and a mixture of spices.

Mattar Paneer NZ$18.90

Cottage cheese and peas in curry sauce.

Vegetable Makhani NZ$18.00

Seasonal vegetables cooked with butter sauce.

Channa Masala NZ$18.00

Chickpeas cooked in thick gravy with Indian spices.

Dal Fry NZ$18.00

Yellow lentils cooked on slow fire with green coriander and served with julienne ginger.

Kadhai Paneer NZ$21.00

Cheese cooked with onion, capsicum, ginger, garlic, and a touch of tomato gravy.

Mushroom Mattar NZ$21.00

Mushroom, green peas with garlic, cream, and spices.

Palak Aloo NZ$18.00

Diced potatoes with a purée of leafy spinach and spices.

Dal Saagwala NZ$19.00

Lentils cooked with spinach and spices.

Aloo Mattar NZ$18.00

Peas and potatoes in a very smooth onion-based curry.

Shahi Paneer NZ$19.00

Cottage cheese in creamy tomato sauce.

Aloo Gobi NZ$18.00

Dal Makhani NZ$20.00

Black lentils cooked with ginger, onion, tomato, and fresh coriander leaves.

Navratan Korma NZ$18.00

Mixed vegetable. Mixed vegetables cooked in exotic gravy using cashew nut base and mild spice.

Tandoori Chicken NZ$42.50

Chargrilled chicken marinated overnight in yoghurt, garlic, ginger, and aromatic spices and cooked in a clay oven.

Onion Bhaji NZ$9.50

Sliced onion dipped in chickpea batter deep-fried.

Tandoori Prawn NZ$16.00

Six pieces. Chargrilled prawn marinated overnight in yoghurt, garlic, ginger, and aromatic spices and cooked in a clay oven.

Vegetarian Pakoras NZ$9.50

Vegetarian. Cheese dipped in spicy chickpea batter.

Samosa NZ$10.50

Pastry stuffed with spicy potatoes and peas then deep-fried till golden brown.

Vegetarian Platter NZ$22.00

Vegetarian. For two. A combination of samosas, pakoras, onion bhaji and paneer pakora. Two pieces each.

Mixed Platter NZ$25.00

For two. A combination of samosas, onion bhaji, lamb seekh kebab and chicken tikka. Served with salad. Two pieces each.

Chicken Tikka NZ$15.00

Tender chicken pieces marinated overnight in yoghurt, garlic, ginger, aromatic spices and cooked in a clay oven.

Fish Tikka NZ$15.00

Four pieces. Fillets of fish marinated overnight in yoghurt, garlic, ginger, and aromatic spices and cooked in a clay oven.

Lamb Seekh Kebab NZ$15.00

Four pieces. Lamb minced with onions, spices pressed on a skewer, and smoked roasted in clay oven.

Chicken Biryani NZ$19.50

Mughlai-style basmati rice cooked with saffron, onion, coriander, and spices.

Vegetable Biryani NZ$18.50

Chicken bites battered. Served in hot and spicy sauce with onions and capsicum.

Lamb Biryani NZ$19.50

Mughlai-style basmati rice cooked with saffron, onion, coriander, and spices.

Peas Pulao NZ$6.00

Basmati rice cooked with sautéed onions and spices.

Beef Biryani NZ$19.50

Mughlai-style basmati rice cooked with saffron, onion, coriander, and spices.

Plain Rice NZ$4.00

Per serve. Plain basmati rice.

Raita NZ$5.00

Per serve.

Mixed Pickle NZ$4.50

Per serve.

Mint Chutney NZ$4.50

Per serve.

Poppadoms NZ$3.00

Per serve. Four spices.

Natural Yoghurt NZ$5.00

Per serve.

Tamarind Sauce NZ$4.50

Per serve.

Mango Kulfi NZ$5.50

Mango Lassi NZ$6.50

Mango drink, with mango pulp, yoghurt, cream, and gulab jamun syrup.

Gulab Jamun NZ$5.50

Two pieces.

Chicken Korma NZ$24.00

Boneless chicken pieces cooked in a gravy of special nuts and mild spices.

Chicken Saag NZ$23.50

Boneless chicken pieces simmered in spinach puree cooked skilfully along with aromatic spices.

Madras Chicken NZ$25.50

Boneless chicken with coconut cream and authentic spices from Madras, India.

Butter Chicken NZ$25.50

Northern Indians delicacy tender pieces of roasted chicken cooked in creamy tomato gravy.

Bhuna Chicken NZ$23.50

Boneless chicken skilfully cooked in thick spicy gravy on slow heat to tingle your taste buds.

Chicken Vindaloo NZ$23.50

Chicken cooked with authentic vindaloo gravy.

Chicken Tikka Masala NZ$25.50

Chicken pieces cooked in thick tomato gravy along with onions, capsicum, and spices.

Kadai Chicken NZ$25.50

Boneless chicken cooked in kadai with onion, capsicum, tomato, and mild spices.

Chicken Lababdar NZ$23.50

Boneless chicken pieces in capsicum, tomato, and onion gravy.

Mango Chicken NZ$25.50

Boneless chicken cooked with mango pulp and tomato gravy.

Chicken Jalfrezi NZ$23.50

Boneless chicken cooked with vegetables, tomatoes, capsicum, and spices.

Samosa Chaat NZ$13.00

Vegetarian. Samosa served with yoghurt, chickpeas, mint and tamarind sauce, and spices.

Prawn Masala NZ$27.00

Prawn cooked with fresh capsicum, onions, and spices.

Butter Prawn NZ$27.00

Prawn cooked in creamy tomato gravy.

Prawn Malabari NZ$27.00

Prawn cooked with onion, capsicum, ginger, and coconut flavours.